We’re excited to invite you to our next Healthier Tuckshops Network Meeting, where we’ll be diving into a key topic: Recipe Costing.
Whether you’re just getting started or looking to fine-tune your current menu, this session will offer practical tools and strategies to help you:
- Accurately cost your recipes
- Price items effectively
- Maximise value and reduce waste.
Bring your questions, ideas, and experiences to share – this is a great opportunity to connect with other tuckshop convenors and learn together.
This meeting is open to everyone from schools and tuckshops across Queensland.
If you have any questions please call the QAST office on (07) 3324 1511 or email naomi@qast.org.au
Join us via Zoom on the day here – https://us02web.zoom.us/j/84718490002?pwd=RGhwdnhqejk4aU9oOW05U0xTQWNqdz09
