Chicken and Vegetable Curry and Sweet and Sour Chicken

Rating:

apples-green

Created by:

QAST
Total time:
15 min
Preparation:
5 min
Cooking:
10 min
Serves:
8

Category:

Tags:

NULL

Ingredients

4cupFrozen vegetable combination
1unitCanned condensed potato and leek soup
500gDiced cooked chicken meat
1tbspCurry powder
1cupMilk
SelectRice to serve

Method

  1. Heat soup without adding liquid.
  2. Add curry powder, frozen vegetables and cooked chicken and heat through.
  3. Adjust consistency with milk and heat through.
  4. Serve with rice.

Recipe description

These meals are ideal for feeding a crowd on short notice, using just a few back up ingredients from your pantry that can be kept on hand in case of any emergency. Any left overs can also be served in jaffles.

Variations

Sweet and Sour Chicken: 4 cups vegetable combination, frozen. 1 can Condensed tomato soup. 500g Diced cooked chicken meat. 1 small can pineapple drained. Rice to serve. Follow the preparation and cooking instructions in the above recipe.
Contact

347 Old Cleveland Road
Coorparoo
QLD 4151

Phone: (07) 3324 1511

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