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Pasta bolognese
Rating:
Created by:
QAST, Biloela State School
Total time:
45 min
Preparation:
15 min
Cooking:
30 min
Serves:
25
- Tegan Stuckey
Category:
Tags:
Ingredients
1KgLean beef mince
1KgDolmio Bolognese Pasta Sauce
500gTomato paste
4pinchesSalt
2Carrots, grated
2Zucchini, grated
1Red apple, peel, cored and grated
500KgSpiral pasta
100greduced-fat cheese, grated
Method
- Using a large slow cooker (cooking time aprox 3 hours)rncombine, stir well and cook Mince, Sauces, Salt and grated vegies
- When mince is thoroughly cooked, cook pasta in salted water
- Mix pasta with Bolognese mixture in a very large bowl and divide into 25 x 300ml rectangular containers. Sprinkle with cheese before putting lid on
Recipe description
Thank you to the team at Biloela State School for sharing this recipe
Variations
Can be frozen in containers. Defrost overnight or in microwave before heating in pie warmer at 160 C.
