This is a great base recipe for a variety of different dishes. You can make it in bulk and store it in the freezer to repurpose it in several different ways including pasta, lasagne, pizza sauce and baked beans.
These yummy sweet rice cakes were created in collaboration with Deadly Choices, a preventative health organisation that aims to empower Aboriginal and Torres Strait Islander people to make healthy choices for themselves and their families. A healthy, quick snack to satisfy those hunger (and sweet) cravings.
Gluten Free (check dressing), Vegetarian, Vegan, Egg Free, Dairy Free & Nut Free
Asian style noodle salad, full of colourful vegetables and flavour.
Serve size suited to a primary school students.
Thank you to Coombabah State School for sharing this recipe.