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Celebrating Cultural Diversity

One of the best ways to teach our children to appreciate cultural diversity is through tasting and cooking foods from around the world.

If you’ve been thinking about incorporating some more culturally diverse food into your tuckshop, we’ve got you covered.

You could add them to your regular menu or feature different cuisines as weekly specials or theme days.

Stuck for ideas? Here’s a few to get you started.

Celebrating Diversity Social Tiles
Middle Eastern Week
Chinese Week
Italian Week
French Week

This resource was developed as part of the Healthier Tuckshops program funded by the Queensland Government through Health and Wellbeing Queensland.

Health and Wellbeing Queensland

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