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Allora State School Term 2 2020

Menu rating: 55
Health rating
55% Green
28% Amber
15% Red
0% Grey
Menu Report: Allora State School Term 2 2020
Menu rating: 55
Health rating
55% Green
28% Amber
15% Red
0% Grey
Rated On
June 23, 2020
Menu rating: 55
Rating Feedback
Great to see a number of tuckshop made meals like fried rice, quiche, burgers and baked potatoes. However overall menu is large and contains a large portion of amber and red items, so does not meet Smart Choices. Serve any crumbed fish/chicken items as part of a meal that includes vegetables/salad - with fried rice, corn cob, veggie sticks, etc. Homemade sausage rolls likely red due to pastry. Remove jelly, chips, flavoured waters & chocolate cup. Welcome to contact QAST to discuss if needed.