Menu meets minimum compliance with Smart Choices. Nice to see the focus of hot meals on tuckshop made items like pasta dishes, burgers and pizza. These are more nutritious and profitable for the tuckshop. However they are competing with amber daily specials, which are listed higher on menu and at lower prices. Consider focusing specials on tuckshop made items. Overall range of snacks could be reduced to streamline kitchen and ordering. Ensure muffins are fruit based and biscuits meet amber criteria. Review pricing- some items appear too low to maintain a suitable profit margin. Welcome to revise and resubmit.