It is positive to see a number of GREEN main meals like burgers, wraps and toasties as well as green snacks like veggie sticks and dip, fruit and popcorn. However hot meals are dominated by amber heat and serve items that are less nutritious and less profitable. A number of red items to be removed - jelly stick, all variety of chips and flavoured water. Focus on moving to tuckshop made meals like mac and cheese, other pasta dishes, meatball subs or spaghetti and meatballs. View eMenu for further ideas.