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St Michaels College Caboolture Term 3 2017

Menu rating: 42
Health rating
42% Green
38% Amber
18% Red
0% Grey
Menu Report: St Michaels College Caboolture Term 3 2017
Menu rating: 42
Health rating
42% Green
38% Amber
18% Red
0% Grey
Rated On
August 14, 2017
Menu rating: 42
Rating Feedback
It is positive to see a number of fresh made options offered as meal deals, alongside sandwiches and wraps, but overall menu is dominated by amber choices and includes a number of red options. Focus of menu should be on a small range of simple, tuckshop made meals like pasta dishes, curry, burritos, burgers or pizza and small range of fruit and dairy snacks and small variety of amber baked snacks or ice creams. Review sample menus at eMenu or contact QAST for additional support. Pricing review also recommended to standardise items and ensure profitability.