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Black Rice with Strawberries and Asparagus
Rating:
Created by:
QAST
Total time:
25 min
Preparation:
10 min
Cooking:
15 min
Serves:
20
- Christine Stewart
Category:
Tags:
Ingredients
2cupBlack rice
1unitSushi sheets
1tbspSushi seasoning
1unitAsparagus
unitStrawberries
Method
- Cook rice until cooked through
- Add sushi seasoning and cover in fridge until cooled slightly
- Using bamboo rolling mat, spread black rice evenly across the sheet leaving 2-3 cms gap across length of sushi sheet at one end for sealing the roll
- Line the centre of sushi with a line of strawberries and 1 stick asparagus
- Wet length of sushi sheet on length not covered with rice
- Roll using bamboo mat for pressure finishing with sealing at end of wet sushi sheet
- Cut roll in half and place into container for service
Recipe description
Quick and easy recipe great when strawberries are in season