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These vegetarian bean tacos are a great vego addition to your tuckshop menu. Go wild with your toppings to add colour and flavour!
Magic Mince is extremely versatile and can be used across multiple tuckshop dishes, including burritos, burrito bowls, quesadillas and chilli con carne.
Been searching for a simple, beef burger recipe that's also packed full of veggies? Look no further.
This is a great base recipe for a variety of different dishes. You can make it in bulk and store it in the freezer to repurpose it in several different ways including pasta, lasagne, pizza sauce and baked beans.
This savoury mince is a twist on an old classic. It can be made with fresh, frozen or tinned vegetables, whatever you have on hand. It also has plenty of flavour without added salt. A favourite with the kids!
Fresh chicken mince burgers with hidden vegies, oven baked to serve on a wholemeal roll with salad or coleslaw.
Grilled style beef burger made with our special recipe served with lettuce, tomato and choice of sauce. Makes about 15 patties (70g each) or 20 smaller patties for younger customers.
