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Hot Meals
11 Aug 2022
This Mexican burrito is slightly spicy and definitely flavourful. This on trend food product appeals to students as it reminds them of popular take-away foods.
03 May 2022
This tasty wrap was created in collaboration with Deadly Choices, a preventative health organisation that aims to empower Aboriginal and Torres Strait Islander people to make healthy choices for themselves and their families. High in protein and easy to put together, it's an easy breakfast, lunch or dinner!
03 May 2022
This tasty soup was created in collaboration with Deadly Choices, a preventative health organisation that aims to empower Aboriginal and Torres Strait Islander people to make healthy choices for themselves and their families. Don't let the broccoli fool you, this creamy, cheesy soup is bound to be a hit with kids and adults alike.
03 May 2022
These yummy pancakes are sweet and delicious and sure to be a hit with kids of all ages.
28 Apr 2022
Description: These vegie pikelets were created in collaboration with Deadly Choices, a preventative health organisation that aims to empower Aboriginal and Torres Strait Islander people to make healthy choices for themselves and their families.
This high protein snack can contribute to your daily serves of vegetables. They are also a great morning or afternoon tea snack for kids of all ages.
To learn more about Deadly Choices go to https://deadlychoices.com.au/
28 Apr 2022
Description: This deadly cheesy vegetable pikelet recipe is packed full of vegetables. Made in collaboration with Deadly Choices, a preventative health organisation that aims to empower Aboriginal and Torres Strait Islander people to make healthy choices for themselves and their families.
To learn more about Deadly Choices go to https://deadlychoices.com.au/
28 Apr 2022
This high protein, vegetarian recipe is a great option for all. Made in collaboration with Deadly Choices, a preventative health organisation that aims to empower Aboriginal and Torres Strait Islander people to make healthy choices for themselves and their families.
To learn more about Deadly Choices go to https://deadlychoices.com.au/
03 Feb 2022
This ratatouille is a bright and chunky summer vegetable stew, rich with olive oil and fragrant with garlic and herbs.
21 Oct 2021
This oven baked fried rice can be cooked in advance and frozen in portion packs on quiet days to help boost the menu on busy days. Very simple with minimal ingredients.
21 Oct 2021
These simple tuckshop burritos include beef mince, lettuce, carrot, cheese & sour cream.
22 Oct 2020
Homemade Vegan burger patty served 3 ways - in a burger, wrap or with a salad.
Thank you Emerald State High School for submitting this recipe.
22 Oct 2020
Easy burrito made using only one pot!
Thank you Currajong State School for submitting this recipe to QAST Recipe of the Year 2020
22 Oct 2020
Vegetarian, Vegan Egg Free & Nut Free
Simple Mexican dish, packed full of flavour and veggie goodness.
Great for high school students and reports state customers have no clue there is no meat (including students & teachers). Kidney beans make a great meat look alike and alternative. They are a good sources of protein, folate, iron and dietary fibre. This recipe contains 4 of the 5 core food groups including meat and alternatives, vegetables, cereals & grains and milk and alternatives.
Recommend listing as BURRITO on the menu.
Thank you to Coombabah State High School for submitting this recipe to QAST Recipe of the Year 2020
21 Oct 2020
Egg Free & Nut Free.
A twist on a simple and delicious chicken cheesy recipe, that kids will love.
Contains 3 of 5 core food groups (meat and alternatives, vegetables and milk and alternatives).
Thank you to Waterford State School for submitting this recipe to QAST Recipe of the Year 2020
