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Butter Chicken with Rice
Rating:
Created by:
QAST
Total time:
30 min
Preparation:
10 min
Cooking:
20 min
Serves:
10
- Gemma Faint
Category:
Tags:
Ingredients
2tbspVegetable oil
1KgChicken breast cubed
2eachOnions, diced
2eachButter chicken simmer sauce, jar
300gGreen beans
500gBrown Basmati
Method
- Heat oil in a large non stick frying pan. Add chicken and stir until golden.
- Add onion and continue to cook for another 2 minutes or until golden.
- Add the butter chicken sauce and water and simmer for 10 minutes. If adding beans, add towards the end and simmer until tender.
- Divid cooked rice into containers and top with butter chicken.
Recipe description
Variations
Additional vegetables can be added, great for using any left over vegetables.
