Chocolate Chickpea Brownies

Rating:

apples-amber

Created by:

QAST
Prep time:
10 mins
Cooking time:
30 mins
Serves:
12

Category:

Tags:

Ingredients

1canof chickpeas
½ cuppeanut butter
½ cupmaple syrup
1tbspcanola oil
¼ cupoat flour
½ cupcocoa powder
¼ tspbaking soda
¼ tspbaking powder
¼ tspsalt
¼ cupbrown sugar

Method

  1. Preheat oven to 180°C.
  2. In a food processor, blend all the wet ingredients till smooth.
  3. Add in dry ingredients and blend until smooth.
  4. Pour into greased square pan and bake for 30 minutes.

Recipe description

These decadent, fudgy brownies packed with protein and fibre, with a healthy twist!

Variations

  • Sugar can be replaced with other alternatives, such as over-ripe banana.
This recipe was created for the Healthier Tuckshops program with funding by the Queensland Government through Health and Wellbeing Queensland, with assistance of Achina and Ernie, QUT Bachelor of Health Science students. Health and Wellbeing Queensland

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