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Hamburger
Rating:
Created by:
QAST, Belgian Gardens State School
Prep:
15 mins
- Chrissy Buzzard
Category:
Tags:
Ingredients
500glean beef mince
1/2packetsalt reduced vegetable soup packet (40g)
1/2cupBBQ sauce
1/4cupworcestershire sauce
1teaspoonminced garlic
2shredded carrots
1/4canbeetroot diced
1/4iceberg lettuce
6bread rolls
Method
- Mix all ingredients together in a large bowl.
- Add flour if mixture feels too wet to combine into patties.
- Combine mince mixture into patties.
- Make patties and lay onto grease proof paper.
- Grill until cooked through.
- Serve in a bread roll with shredded carrots, diced beetroot and shredded lettuce.
Recipe description
Flavoursome and colourful balance with interchangeable ingredients! A favourite menu choice for all ages as a special or at a sports carnival.
Variations
Meat alternative – swap the beef pattie with chicken.
Make it vegetarian – swap the beef pattie for tofu or mushrooms.
Salad alternatives – swap carrot, beetroot and lettuce with cucumber, tomato and spinach.
