Hamburger

Rating:

apples-green

Created by:

QAST, Belgian Gardens State School
Prep:
15 mins

Category:

Tags:

Ingredients

500glean beef mince
1/2packetsalt reduced vegetable soup packet (40g)
1/2cupBBQ sauce
1/4cupworcestershire sauce
1teaspoonminced garlic
2shredded carrots
1/4canbeetroot diced
1/4iceberg lettuce
6bread rolls

Method

  1. Mix all ingredients together in a large bowl.
  2. Add flour if mixture feels too wet to combine into patties.
  3. Combine mince mixture into patties.
  4. Make patties and lay onto grease proof paper.
  5. Grill until cooked through.
  6. Serve in a bread roll with shredded carrots, diced beetroot and shredded lettuce.

Recipe description

Flavoursome and colourful balance with interchangeable ingredients! A favourite menu choice for all ages as a special or at a sports carnival.

Variations

Meat alternative – swap the beef pattie with chicken. Make it vegetarian – swap the beef pattie for tofu or mushrooms. Salad alternatives – swap carrot, beetroot and lettuce with cucumber, tomato and spinach.

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