Raspberry Scones

Rating:

apples-green

Created by:

QAST
Total time:
35 min
Preparation:
15 min
Cooking:
20 min
Serves:
100

Category:

Tags:

NULL

Ingredients

12cupSR Flour
1.25cupCaster Sugar
4tbspBaking Powder
3cupMilk
500gUnsalted margarine
4tspSalt
2tspVanilla Extract
500gFrozen Raspberry

Method

  1. Morning:rnWhisk together dry ingredients.rnUse a food processor to mix in margarine u2013 there may be some small lumps of margarine.
  2. Mix in the wet ingredients before folding together u2013 transfer to kneading with your hands as it starts to firm up. Leave in the fridge for a few hours.
  3. Afternoon:rnMix in frozen berries throughout and roll out about 3cm thick.
  4. Brush tops with some milk and bake for 20 min.

Recipe description

Thanks to Fig Tree Pocket State School for sharing this recipe.
Contact

347 Old Cleveland Road
Coorparoo
QLD 4151

Phone: (07) 3324 1511

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