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Savoury Muffin
Rating:
Created by:
QAST
Total time:
35 min
Preparation:
15 min
Cooking:
20 min
Serves:
18
- Chris Ogden
Category:
Tags:
Ingredients
2.5cupSelf Raising Four
1cupSkim Milk
3eachEggs
50gMargarine
50gOnion
225gCorn
180gZucchini
70gCarrot
100gDiced Ham
100gGrated Cheddar Cheese - light
9eachCherry tomatoes
Method
- Preheat oven to 180 degrees, oil or grease muffin trays.
- Chop or grate all vegies, drain can of corn. Mix all ingredients into a batter.only mix until all ingredients are wet and well combined.
- Place spoonfuls into the muffin trays, cut cherry tomatoes in half and place on top of muffin batter.
- Place muffin trays into the oven and cook for approximately 20 mins or until golden brown.
Recipe description
A delicious way to use up vegies by making these lovely moist muffins.
Variations
Can add salt and pepper sparingly to taste, leave ham out for a vegetarian option. Use any left over vegetables.
