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Beef Curry
Rating:
Created by:
QAST
Total time:
30 min
Preparation:
10 min
Cooking:
20 min
Serves:
20
- Chris Ogden
Category:
Tags:
Ingredients
2KgBeef strips
1unitOnion
1unitCapsicum
1unitCarrot
250gBroccoli
5gGarlic
270mlLight coconut cream
1tbspLight sour cream
250mlPanang Curry paste
Method
- Roughly chop onion, capsicum and carrot
- Cook beef strips with a sprinkle of garlic and oil until brown, then add curry paste.
- Add chopped vegetables and cook until still a little crunchy
- Add broccoli and coconut milk and cook for only a couple of minutes
- Remove from heat then add sour cream
- Individually portion and serve with boiled rice
Recipe description
Submitted by Bev Tomkins at Pimlico State High School.
