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Fruity Yoghurt Slice
Rating:
Created by:
QAST
Prep time
20 minutes
Cook time
40 minutes
Serves
10
- Naomi Blines
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Ingredients
1cupdried apricots
1cupsultanas
1cupshredded coconut
½cupself-raising flour
½cupwholemeal self-raising flour
¼cupbrown sugar
250gramsplain yoghurt
Splash ofmilk, reduced fat, if required
Method
- Preheat oven to 180°C. Line a slice pan with baking paper.
- Combine apricots, sultanas, coconut, both flours and sugar in a large bowl.
- Add yogurt and mix until mixture holds well together. If it’s too dry, add a splash of milk.
- Spread mixture evenly into a slice pan.
- Bake for 30-40 minutes or until a skewer comes out clean.
Recipe description
This recipe is courtesy of our friends at QCWA Country Kitchens. The dried fruit makes this slice lovely and sweet while the yoghurt gives it a beautiful texture.
Variations
Try this recipe with other combinations of dried fruit such as apple and cranberry or mango and apricot.
This recipe was developed as part of the Healthier Tuckshop Support Program funded by the Queensland Government through Health and Wellbeing Queensland.
