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Vegetarian Taco Mix
Rating:
Created by:
QAST
Serves:
12
Prep time:
5 mins
Cooking time:
10 mins
- Chrissy Buzzard
Category:
Tags:
Ingredients
450gtin of refried beans
420gtin of black beans, drained
400gtin of kidney beans, drained
420gtin of corn kernels, drained
30gpacket of taco seasoning
Toppings grated cheese, sliced avocado, chopped tomatoes, fresh coriander, and a squeeze of zesty lime
Method
- In a deep frying pan, add the refried beans, black beans, kidney beans and sweet corn and heat
- Toss in a sachet of taco seasoning and heat until it's warm and delicious.
- Serve on soft taco tortillas with grated cheese, sliced avocado, chopped tomatoes, fresh coriander, and a squeeze of zesty lime for a flavour explosion.
Recipe description
These vegetarian bean tacos are a great vego addition to your tuckshop menu. Go wild with your toppings to add colour and flavour!