Serve wraps on your menu? Switch up your choice of wrap supplier for the day to a green option and fill them with lots of yummy gold and green ingredients, like capsicum, cheese, avocado, carrot and corn, as well as spinach, lettuce and cucumber.
Green and Gold
Recipe Categories
Recipes
Menus
Give this Tumeric Chicken Bowl an Olympic spin by seasoning your chicken with turmeric to turn it golden, then pack it full of green and gold goodness with ingredients like golden tomatoes, spinach, cucumber, avocado, edamame, and brown rice.
Quick and easy to prepare, this delicious and filling warm lunch is perfect for the cooler months.
It doesn't matter if you eat these delicious pikelets warm or cold. They taste great either way. These pikelets are so versatile, you could eat them for breakfast, morning tea, lunch ......or maybe just eat them all day. They are that good!
These yummy, veggie-packed muffins are great winter warming snacks, or can easily be turned into a meal with the addition of a side salad.
These wonderfully vibrant green pancakes get their colour from a healthy dose of spinach - there's no food colouring in sight. A yummy savoury option for St Patrick’s Day!
Easy and versatile, the simple green smoothie is a great way to get some extra fruit and veg into the kids, using ingredients you probably already have on hand!
Take this classic, that’s always a hit with the kids and give it a green (and healthy) twist. It’s creamy and delicious and packed full of extra veg!
This tasty wrap was created in collaboration with Deadly Choices, a preventative health organisation that aims to empower Aboriginal and Torres Strait Islander people to make healthy choices for themselves and their families. High in protein and easy to put together, it's an easy breakfast, lunch or dinner!
These yummy pancakes are sweet and delicious and sure to be a hit with kids of all ages.
